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Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
St. Lawrence
Tangerine, honey, brown sugar
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
AVIA Nature Newfoundland and Labrador
El Salvador Finca El Milagro
Bakers Chocolate
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Lighthouse
Clean flavors of almond and citrus
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
SongBird Guatemalan
Vibrant cherries, molasses
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Peru Bird Friendly Coffee Dark Roast
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Colombia Seineken
Clean and bright and slightly sweet
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Western Bluebird Roast
Caramel, stone fruit, and chocolate
AVIA SOS Miss Doolittle
Guatemala Jacaltenango
Chocolate and mandarin orange
Mimico Joe
Complex, approachable, sweet
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
War Eagle
Almond, Toffee, Caramel
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Guatemala Jacaltenango
Chocolate and mandarin orange
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
La Esmeralda
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Honduras Marcala
Orange, Milk Chocolate, Honey