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Chocolatey with caramel and nuts

Tangerine, Honey, Brown Sugar

Milk chocolate with hazelnut and cashew.

Fruit with notes of cocoa

Baker's Chocolate, Grilled Citrus, Caramel

Baker's Chocolate, Molasses, Citrus

Chocolate and pineapple

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Bold, Rich, Dark Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Bakers Chocolate

Caramel, chocolate, tart fruit

Milk chocolate with hints of vanilla and cherry

Bold, bittersweet dark chocolate, smoky finish

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Infused caramel flavor

Nutty, chocolate, mango

Honey, Raisin, Cacao

Blackberry, pineapple, lavender

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Honey, Citrus, Malt

Honey, baking spices, nutmeg, and biscuit

Honey, Citrus, Malt

Floral aroma, brown sugar, caramel, medium body

Honeyed with balance of caramel, nut and fruit

Medium/Dark Roast with mild fruitiness

Cocoa and walnut

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity

Infused cinnamon and vanilla flavors

Dark chocolate, Vanilla, Sweet red apple-like acidity

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Bakers Chocolate

Vanilla, Orange, Milk Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Clean and bright and slightly sweet

Medium/Dark Roast with mild fruitiness

Balanced cocoa and fruity tanginess with a dark creamy body

Red Berries, Hazelnut, Chocolate

Milk chocolate with hints of caramel and lemon

Honey, Raisin, Cacao

Almond, brown sugar, orange

Dark and Fruity

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Caramel, Clove

Bitter Walnut