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Rich, nutty, complex

Vibrant cherries, molasses

Vanilla, Orange, Milk Chocolate

Medium to full body, soft, rich potting soil character.

Honey, Raisin, Cacao

Flavors of brown sugar, maple and figs.

Honeyed with balance of caramel, nut and fruit

Chocolate, Roasted almonds, Heavy body

Smooth and mellow with balanced body

Sweet and well balanced.

Malty, Full bodied, Nutty

Pear, Persimmon, Brown Sugar

Floral aroma, brown sugar, caramel, medium body

Orange, Milk Chocolate, Honey

Orange, Milk Chocolate, Honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Almond, brown sugar, orange

Bakers Chocolate

Milk chocolate with hazelnut and cashew.

Chocolate and mandarin orange

Fruity with strong floral notes.

Chocolate, Roasted almonds, Heavy body

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Marshmallow, Brownie, Honey

Caramel, applie, and pastry crust

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Nutty with lots of fidelity and sweet aftertaste

Orange, Milk Chocolate, Brown Sugar

Pear, Persimmon, Brown Sugar

Almond, Toffee, Cocoa

Smoke, Caramel, Burnt Sugar

Vibrant and fruit with flowery characteristics.

Caramel, stone fruit, and chocolate

Vibrant and fruit with flowery characteristics.

Dark chocolate with hints of cherry and honey

Alluring aroma of cocoa with a hint of nuttiness.

Caramel, Milk Chocolate, Pear

Chocolate and mandarin orange

Roasted Almonds, Caramel, Dark Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Smooth and mellow with balanced body

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Baker's Chocolate, Grilled Citrus, Caramel

Balanced body with big flavor

Brown sugar, baking spices, chocolate, orange, berry, and caramel