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Vibrant and fruit with flowery characteristics.

Milk chocolate, banana, guava, wine

Milk chocolate with hazelnut and cashew.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, applie, and pastry crust

Milk chocolate, banana, guava, wine

Caramel, fruit, and nut

Dark Chocolate, Almond, Caramel

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Brown Sugar, Grapefruit, Baker's Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Luscious, Ripe Cherry, Molasses

Honeyed, toffee, balanced

Brown sugar, grapefruit, and baker's chocolate

Blackberry, pineapple, lavender

Honey, Lime, Orange

Flavors of brown sugar, maple and figs.

Balanced body with big flavor

Chocolate and mandarin orange

Roasted Almonds, Caramel, Dark Chocolate

Caramel, stone fruit, and chocolate

Smoke, Caramel, Burnt Sugar

Caramel, citrus, and milk chocolate.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Strawberry, Almond butter, Hint of nutmeg

Orange, Milk Chocolate, Honey

Vibrant cherries, molasses

Brown sugar, Orange, Milk Chocolate

Turbinado Sugar, Cocoa, Orange Zest

Bold, bittersweet dark chocolate, smoky finish

Caramel aroma, toasted nuts, brown sugar, medium body

Graham Cracker, Sugar, Baker's Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Nutty, chocolate, mango

Full-bodied, oaky, and toasty flavors

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Mild orange and dark chocolate

Pear, Persimmon, Brown Sugar

Toasted Almonds, Brown Sugar, Lime

Graham Cracker, Sugar, Baker's Chocolate