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Sweet and well balanced.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Caramel, apple, pastry crust

Light fruitiness with strong floral notes.

Bright floral aroma, toasted nuts, berry, earthy

Bakers Chocolate

Caramel, citrus, and milk chocolate.

Roasted Almonds, Black Pepper, Molasses

Honey, Citrus, Malt

A broad range of flavors based in brown sugar and baking spices

Almond, Brown Sugar, Orange

Citrus, caramel, and mixed nuts

Caramel, chocolate, tart fruit

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Dark chocolate with hints of cherry and honey

Floral, Caramel, Walnut

Light, aromatic, caramel notes, smooth flavor

Full-bodied, oaky, and toasty flavors

Milk chocolate & brown sugar with a tangy melon acidity.

Full-bodied, oaky, and toasty flavors

Rich, nutty, complex

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Blackberry, pineapple, lavender

Sweet and well balanced.

Caramel, Milk Chocolate, Pear

Red Berries, Hazelnut, Chocolate

Vibrant cherries, molasses

Rich, Caramel, Dark Chocolate

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Medium/Dark Roast with mild fruitiness

Milk chocolate & brown sugar with a tangy melon acidity.

Clean and bright and slightly sweet

Caramel, fruit, and nut

Sweet and well balanced.

Baker's Chocolate, Molasses, Citrus

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Raisin, brown sugar, dried fruit, black tea

Red Fruits, Juicy, Balanced

Vibrant and fruit with flowery characteristics.