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Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Organic Chayote
Caramel, chocolate, tart fruit
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Guatemala Huehuetenango
Caramel, fruit, and nut
Organic Rio Coco
Caramel, apple, pastry crust
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish