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Vibrant and fruit with flowery characteristics.

Sweet and well balanced.

Bold, bittersweet dark chocolate, smoky finish

Classic Ethiopian flavor, rich, bold notes of caramel

Sweet milk chocolate, hazelnut

Milk chocolate, Caramel, Nutty

Honeyed with balance of caramel, nut and fruit

Almond, Toffee, Caramel

Caramel, Tropical Fruit, with Bright Acidity

Tangerine, honey, brown sugar

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bold, bittersweet dark chocolate, smoky finish

Caramel, fruit, and nut

Blackberry, pineapple, lavender

Dark Chocolate, Almond, Caramel

Graham Cracker, Caramel, Syrupy

Mild orange and dark chocolate

Molasses, Chocolate, Graham Cracker

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Smooth, Rich, Creamy

Molasses, Chocolate, Graham Cracker

Milk Chocolate, Red Apple, Brown Sugar, Orange

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Earthy, Chocolate Chip Cookie, Wild Tobacco

Honeyed with balance of caramel, nut and fruit

Bakers Chocolate

Almond, Brown Sugar, Orange

Caramel, citrus, and milk chocolate.

Deep milk chocolate with hazelnut and a touch of smoke.

Rich, nutty, complex

Dark Chocolate, Almond, Caramel

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Balanced smoky aroma, fresh toast, medium body

Medium/Dark Roast with mild fruitiness

Baker's Chocolate, Molasses, Citrus

Bakers Chocolate

Vanilla, Orange, Milk Chocolate

Balanced smoky aroma, fresh toast, medium body

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Red Berries, Hazelnut, Chocolate