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Pear, Persimmon, Brown Sugar

Rich, Caramel, Dark Chocolate

Rich notes of macadamia and red currant.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Brown Sugar, Grapefruit, Baker's Chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honey, baking spices, nutmeg, and biscuit

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Roasted nuts aroma, dark chocolate, smoky finish

Milk chocolate with hints of vanilla and cherry

Sweet and well balanced.

Milk chocolate & brown sugar with a tangy melon acidity.

Toasted Almonds, Brown Sugar, Lime

Roasted nuts aroma, dark chocolate, smoky finish

Full-bodied, oaky, and toasty flavors

Balanced, intense, and chocolaty with caramel and nuts

Baker's Chocolate, Molasses, Citrus

Nutty, chocolate, mango

Orange, Milk Chocolate, Cherry

Balanced, intense, and chocolaty with caramel and nuts

Orange, Milk Chocolate, Honey

Toasty, spicy, dark chocolate

Full-bodied, oaky, and toasty flavors

Brown Sugar, Grapefruit, Baker's Chocolate

Balanced body with big flavor

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Sugar Cookie, Orange, Honey

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Brown Sugar, Chocolate, Dried Fruit

A broad range of flavors based in brown sugar and baking spices

Chocolate, Caramel, Clove

Tangerine, Honey, Brown Sugar

Almond, Toffee, Cocoa

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Blackberry, pineapple, lavender

Caramel, citrus, and milk chocolate.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, stone fruit, and chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Caramel and Dried Fruit

Caramel, Milk Chocolate, Pear

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Caramel, chocolate, tart fruit

Medium/Dark Roast with mild fruitiness