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Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Honduran Breakfast Blend
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Guatemala SMBC FT
Honey, Lime, Orange
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Bee in Nature
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
AVIA Nature Canada's Bird Friendly City
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
AVIA Cafe Le Nichoir
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Blue Selva Single Origin
Floral, Caramel, Walnut
Ethiopian Bird Friendly Coffee Dark Roast
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Bald Eagle Roast
Caramel, applie, and pastry crust
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
AVIA QuebecOiseaux
Ethiopia–Bird Friendly Certified
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Bees Knees
Chocolate and pineapple
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Colombia Seineken
Clean and bright and slightly sweet
Peru Organic
Smooth and mellow with balanced body
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity