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Complex flavors with chocolate, almond and slightly fruity notes.

Milk chocolate with hazelnut and cashew.

Vibrant and fruit with flowery characteristics.

Smoke, Caramel, Burnt Sugar

Baker's Chocolate, Molasses, Citrus

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Almond, Brown Sugar, Orange

Orange, Milk Chocolate, Brown Sugar

Almond, Milk Chocolate, Red Apple

Floral aroma, brown sugar, caramel, medium body

Milk chocolate & brown sugar with a tangy melon acidity.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Rich, smoky, intense

Notes of citrus, sugar cane, and black cherry

Sweet and well balanced.

Honey, lime, orange.

Balanced, intense, and chocolaty with caramel and nuts

Chocolate, Sweet, Nutty

Bakers Chocolate

Chocolate, orange, cherry

Smooth, Lively, Sweet

Brown Sugar, Chocolate, Dried Fruit

Clean flavors of almond and citrus

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honeyed with balance of caramel, nut and fruit

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Sweet milk chocolate, hazelnut

Caramel, citrus, and milk chocolate.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Cherry, brown sugar, molasses

Floral, Citrus, Baker's Chocolate

Caramel, Milk Chocolate, Pear

Chocolate, Brown Sugar, Nutty, Caramel

Brown sugar, Orange, Milk Chocolate

Caramel, stone fruit, and chocolate

Bold, Rich, Dark Chocolate

Complex, approachable, sweet

Turbinado Sugar, Cocoa, Orange Zest

Brown Sugar, Dark Chocolate, Walnut

Brown Sugar, Dark Chocolate, Walnut

Nutty with lots of fidelity and sweet aftertaste

Bold, bittersweet dark chocolate, smoky finish

A broad range of flavors based in brown sugar and baking spices

Honey, Apricot, Hazelnut, Red Apple