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Infused coconut and hazelnut flavors

Raisin, brown sugar, dried fruit, black tea

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Balanced smoky aroma, fresh toast, medium body

Complex, approachable, sweet

Dark and Fruity

Roasted Almonds, Black Pepper, Molasses

Nutty with lots of fidelity and sweet aftertaste

Strawberry, Almond butter, Hint of nutmeg

Caramel, apple, pastry crust

Pear, Persimmon, Brown Sugar

Rich notes of macadamia and red currant.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Medium to full body, soft, rich potting soil character.

Citrus, caramel, and mixed nuts

Orange, Milk Chocolate, Brown Sugar

Bakers Chocolate

Caramel, Stonefruit, Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Chocolate, orange, cherry

Complex flavors with chocolate, almond and slightly fruity notes.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Classic Ethiopian flavor, rich, bold notes of caramel

Blackberry, pineapple, lavender

Baker's Chocolate, Grilled Citrus, Caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Brown Sugar, Grapefruit, Baker's Chocolate

Roasted Almonds, Black Pepper, Molasses

Almond, Toffee, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Dark and Fruity

Brown Sugar, Dark Chocolate, Walnut

Fruit with notes of cocoa

Honey, Raisin, Cacao

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, applie, and pastry crust

Chocolate, Brown Sugar, Nutty, Caramel

Floral, Citrus, Baker's Chocolate

Sugar Cookie, Orange, Honey

Balanced smoky aroma, fresh toast, medium body

Caramel, Milk Chocolate, Pear

Caramel, fruit, and nut

Almond, Toffee, Caramel

Honeyed, toffee, balanced