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Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
12oz Guatemalan Light Roast
Sweet and well balanced.
Colombia Finca Buena Vista
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Guatemala Asobagri
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Whole Bean Bird Friendly Coffee - La Cabaña Farm
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Espresso Finca Buena Vista
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Nicaragua Bird Friendly Certified
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
