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Baker's Chocolate, Grilled Citrus, Caramel

Baker's chocolate, molasses, and citrus

Honeyed with balance of caramel, nut and fruit

Vibrant cherries, molasses

Vibrant and fruit with flowery characteristics.

Fruity with strong floral notes.

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Berry, chocolate, nuts, and light lemon

Chocolate, Brown Sugar, Nutty, Caramel

Nutty with lots of fidelity and sweet aftertaste

Roasted nuts aroma, dark chocolate, smoky finish

Balanced, intense, and chocolaty with caramel and nuts

Vibrant and fruit with flowery characteristics.

Medium to full body, soft, rich potting soil character.

Alluring aroma of cocoa with a hint of nuttiness.

Medium to full body, soft, rich potting soil character.

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate and pineapple

Almond, Toffee, Cocoa

Caramel, chocolate, tart fruit

Baker's Chocolate, Molasses, Citrus

Balanced, intense, and chocolaty with caramel and nuts

Infused chocolate and hazelnut flavors

Light, aromatic, caramel notes, smooth flavor

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Turbinado Sugar, Cocoa, Orange Zest

Sweet milk chocolate, hazelnut

Luscious, Ripe Cherry, Molasses

Caramel, stone fruit, and chocolate

Caramel, apple, pastry crust

Balanced cocoa and fruity tanginess with a dark creamy body

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bakers Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Smooth, Rich, Creamy

Strawberry, Almond butter, Hint of nutmeg

Caramel, Tropical Fruit, with Bright Acidity

Caramel, Milk Chocolate, Pear

Sweet and well balanced.

Smoke, Caramel, Burnt Sugar