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Brown sugar, Orange, Milk Chocolate

Flavors of brown sugar, maple and figs.

Chocolate, Sweet, Nutty

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Brown Sugar

Infused caramel flavor

Honey, Citrus, Malt

Complex, approachable, sweet

Clean and bright and slightly sweet

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Brown Sugar, Grapefruit, Baker's Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Toasted Almonds, Brown Sugar, Lime

Honey, Apricot, Hazelnut, Red Apple

Tangerine, Honey, Brown Sugar

Caramel, stone fruit, and chocolate

Floral aroma, brown sugar, caramel, medium body

Chocolate, orange, cherry

Caramel, Milk Chocolate, Pear

Bold, Rich, Dark Chocolate

A broad range of flavors based in brown sugar and baking spices

Delicate fruity notes with a crisp, clean finish.

Caramel, citrus, and milk chocolate.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, chocolate, tart fruit

Medium/Dark Roast with mild fruitiness

Pear, Persimmon, Brown Sugar

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Orange, Milk Chocolate, Caramel

Honey, baking spices, nutmeg, and biscuit

Graham Cracker, Sugar, Baker's Chocolate

Caramel, citrus, and milk chocolate.

Luscious, Ripe Cherry, Molasses

Rich notes of macadamia and red currant.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Berry, chocolate, nuts, and light lemon

Bakers Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Caramel, Tropical Fruit, with Bright Acidity