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Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Orange, Milk Chocolate, Brown Sugar

Roasted nuts aroma, dark chocolate, smoky finish

Sweet and well balanced.

Chocolate, Brown Sugar, Citrus

Bakers Chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Orange, Milk Chocolate, Caramel

Sweet milk chocolate, hazelnut

Marshmallow, Brownie, Honey

Clean and bright and slightly sweet

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Complex, approachable, sweet

Light, aromatic, caramel notes, smooth flavor

Classic Ethiopian flavor, rich, bold notes of caramel

Red Apple, Brown Sugar, Almond

Flavors of brown sugar, maple and figs.

Vanilla, cinnamon, floral

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Cherry, brown sugar, molasses

Orange, Milk Chocolate, Brown Sugar

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Floral, Citrus, Baker's Chocolate

Dark Chocolate, Almond, Caramel

Blackberry, pineapple, lavender

Baker's Chocolate, Grilled Citrus, Caramel

Chocolate, Roasted almonds, Heavy body

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, fruit, and nut

Baker's Chocolate, Grilled Citrus, Caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Vibrant and fruit with flowery characteristics.

Light fruitiness with strong floral notes.

Molasses, Chocolate, Graham Cracker

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Light, aromatic, caramel notes, smooth flavor

Milk Chocolate, Red Apple, Brown Sugar, Orange

Roasted Almonds, Black Pepper, Molasses

Alluring aroma of cocoa with a hint of nuttiness.

Turbinado Sugar, Cocoa, Orange Zest

Dark chocolate with hints of cherry and honey

Caramel, fruit, and nut