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Clean and bright and slightly sweet

Light, aromatic, caramel notes, smooth flavor

Honeyed with balance of caramel, nut and fruit

Toasted Almonds, Brown Sugar, Lime

Rich Cocoa and mild bitterness

Dark Chocolate, Almond, Caramel

Smoke, Caramel, Burnt Sugar

Honey, Apricot, Hazelnut, Red Apple

Caramel, Milk Chocolate, Pear

Sweet milk chocolate, hazelnut

Almond, Toffee, Cocoa

Caramel, citrus, and milk chocolate.

Nutty, chocolate, mango

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Rich notes of macadamia and red currant.

Alluring aroma of cocoa with a hint of nuttiness.

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Cherry

Caramel, chocolate, tart fruit

Roasted Almonds, Black Pepper, Molasses

Roasted nuts aroma, dark chocolate, smoky finish

Honey, Lime, Orange

Bold, bittersweet dark chocolate, smoky finish

Balanced, intense, and chocolaty with caramel and nuts

Chocolate, Caramel, Clove

Milk chocolate, Caramel, Nutty

Luscious, Ripe Cherry, Molasses

Red Apple, Brown Sugar, Almond

Caramel aroma, toasted nuts, brown sugar, medium body

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Chocolate, Caramel, Clove

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Dark Chocolate, Almond, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Earthy, Chocolate Chip Cookie, Wild Tobacco

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Flavors of brown sugar, maple and figs.

Medium to full body, soft, rich potting soil character.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honey, Apricot, Hazelnut, Red Apple