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Nicaragua–Bird Friendly Certified
Honduran Breakfast Blend
Lighthouse
Clean flavors of almond and citrus
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Peru Organic
Smooth and mellow with balanced body
Guatemala Huehuetenango
Caramel, fruit, and nut
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Whole Bean Bird Friendly Coffee - La Cabaña Farm
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
12oz Guatemalan Light Roast
Sweet and well balanced.
AVIA Nova Scotia Bird Society
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Bald Eagle Roast
Caramel, applie, and pastry crust
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Honduras Marcala
Orange, Milk Chocolate, Honey
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
War Eagle
Almond, Toffee, Caramel
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
SongBird Decaf
Rich, nutty, complex
Blue Selva Single Origin
Floral, Caramel, Walnut
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Peru Norte
Honeyed with balance of caramel, nut and fruit
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
SongBird Nicaraguan
Nutty, chocolate, mango
Cocohaze
Infused coconut and hazelnut flavors
Bald Eagle Roast
Caramel, applie, and pastry crust
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Honduras Marcala
Orange, Milk Chocolate, Honey