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Deep, dark flavor, wine-like, non-bitter, chocolate notes

Toasty, spicy, dark chocolate

Chocolate, orange, cherry

Roasted Almonds, Caramel, Dark Chocolate

Floral, Citrus, Baker's Chocolate

Chocolate, orange, cherry

Infused caramel flavor

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Pear, Persimmon, Brown Sugar

Brown Sugar, Grapefruit, Baker's Chocolate

Alluring aroma of cocoa with a hint of nuttiness.

Brown Sugar, Dark Chocolate, Walnut

Honey, Lime, Orange

Mild orange and dark chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Apricot, Toasted Almond, Milk Chocolate

Honey, Lime, Orange

Roasted Almonds, Caramel, Dark Chocolate

Chocolate, orange, cherry

Balanced cocoa and fruity tanginess with a dark creamy body

Caramel, chocolate, tart fruit

Red Berries, Hazelnut, Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, applie, and pastry crust

Delicate fruity notes with a crisp, clean finish.

Almond, Brown Sugar, Orange

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Classic Ethiopian flavor, rich, bold notes of caramel

Pear, Persimmon, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Sweet and well balanced.

Caramel, apple, pastry crust

Honey, Lime, Orange

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolatey with caramel and nuts

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Orange, Milk Chocolate, Honey

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Luscious, Ripe Cherry, Molasses

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Bold, bittersweet dark chocolate, smoky finish

Dark chocolate, Vanilla, Sweet red apple-like acidity

Milk chocolate & brown sugar with a tangy melon acidity.

Vanilla, Orange, Milk Chocolate