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Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
AVIA Cafe Le Nichoir
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Honduras Marcala
Orange, Milk Chocolate, Honey
Nicaragua Bird Friendly Certified
AVIA FLAP Canada
Rise and Shine Blend
French Roast
Full-bodied, oaky, and toasty flavors
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
AVIA Nova Scotia Bird Society
Nicaragua Bird Friendly Certified
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Colombia Seineken
Clean and bright and slightly sweet
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Colombia SMBC RFA
Almond, Brown Sugar, Orange
AVIA Cafe Le Nichoir
AVIA Nova Scotia Bird Society
Organic French Roast
Molasses, Chocolate, Graham Cracker
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
French Roast
Full-bodied, oaky, and toasty flavors
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
SongBird Guatemalan
Vibrant cherries, molasses
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
AVIA QuebecOiseaux
AVIA QuebecOiseaux
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Peru Norte
Honeyed with balance of caramel, nut and fruit
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel