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Bright floral aroma, toasted nuts, berry, earthy

Chocolate, Caramel, Clove

Chocolate, Brown Sugar, Nutty, Caramel

Chocolate, Brown Sugar, Nutty, Caramel

Orange, Milk Chocolate, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Baker's chocolate, molasses, and citrus

Almond, Toffee, Cocoa

Orange, Milk Chocolate, Caramel

Caramel, Tropical Fruit, with Bright Acidity

Orange, Milk Chocolate, Caramel

Light bodied, very sweet, mild yet balanced lemon-like acidity

Orange, Milk Chocolate, Honey

Bakers Chocolate

Nutty, chocolate, mango

Orange, Milk Chocolate, Caramel

A broad range of flavors based in brown sugar and baking spices

Vanilla, Orange, Milk Chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Caramel, chocolate, tart fruit

Flavors of brown sugar, maple and figs.

Honey, Apricot, Hazelnut, Red Apple

Pear, Persimmon, Brown Sugar

Light, aromatic, caramel notes, smooth flavor

Raisin, brown sugar, dried fruit, black tea

Bold, Rich, Dark Chocolate

Honeyed, toffee, balanced

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Milk chocolate & brown sugar with a tangy melon acidity.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Medium to full body, soft, rich potting soil character.

Brown Sugar, Grapefruit, Baker's Chocolate

Pear, Persimmon, Brown Sugar

Floral, Citrus, Baker's Chocolate

Dark Chocolate, Almond, Caramel

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Tangerine, honey, brown sugar

Milk chocolate with hints of caramel and lemon

Red Berries, Hazelnut, Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Fruit with notes of cocoa

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Caramel, fruit, and nut

Roasted Almonds, Caramel, Dark Chocolate

Flavors of brown sugar, maple and figs.