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Flavors of brown sugar, maple and figs.

Chocolatey with caramel and nuts

Floral aroma, brown sugar, caramel, medium body

Chocolate and pineapple

Almond, brown sugar, orange

Brown sugar, Orange, Milk Chocolate

Red Apple, Brown Sugar, Almond

Caramel, Stonefruit, Chocolate

Brown sugar, grapefruit, and baker's chocolate

Berry, chocolate, nuts, and light lemon

Chocolate and pineapple

Dark chocolate, Vanilla, Sweet red apple-like acidity

Bakers Chocolate

Red Fruits, Juicy, Balanced

Bold, Rich, Dark Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Clean and bright and slightly sweet

Bakers Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Almond, Toffee, Cocoa

Chocolate, Sweet, Nutty

Fruit with notes of cocoa

Balanced body with big flavor

Toasty, spicy, dark chocolate

Almond, Milk Chocolate, Red Apple

Nutty with lots of fidelity and sweet aftertaste

Almond, Toffee, Caramel

Graham Cracker, Caramel, Syrupy

Cherry, brown sugar, molasses

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Almond, brown sugar, orange

Vibrant cherries, molasses

Rich, Caramel, Dark Chocolate

Bakers Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Light fruitiness with strong floral notes.

Honey, Lime, Orange

Raisin, brown sugar, dried fruit, black tea

Nutty with lots of fidelity and sweet aftertaste

Brown Sugar, Dark Chocolate, Walnut

Almond, Toffee, Cocoa

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honeyed, toffee, balanced

Luscious, Ripe Cherry, Molasses