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Milk chocolate, banana, guava, wine

Vibrant cherries, molasses

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Marshmallow, Brownie, Honey

Rich notes of macadamia and red currant.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Milk chocolate & brown sugar with a tangy melon acidity.

Nutty with lots of fidelity and sweet aftertaste

Blackberry, pineapple, lavender

Vanilla, Orange, Milk Chocolate

Chocolate, Sweet, Nutty

Honeyed with balance of caramel, nut and fruit

Baker's Chocolate, Molasses, Citrus

A broad range of flavors based in brown sugar and baking spices

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Caramel, applie, and pastry crust

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Infused caramel flavor

Alluring aroma of cocoa with a hint of nuttiness.

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Rich, nutty, complex

Smooth, Rich, Creamy

Brown Sugar, Grapefruit, Baker's Chocolate

Bakers Chocolate

Sweet and well balanced.

Marshmallow, Brownie, Honey

Brown sugar, grapefruit, and baker's chocolate

Milk chocolate with hazelnut and cashew.

Dark and Fruity

Caramel, Milk Chocolate, Pear

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Nutty, chocolate, mango

Smoke, Caramel, Burnt Sugar

Caramel, citrus, and milk chocolate.

Vanilla, Orange, Milk Chocolate

Toasty, spicy, dark chocolate

Light, aromatic, caramel notes, smooth flavor

Pear, Persimmon, Brown Sugar

Sweet and well balanced.

Pear, Persimmon, Brown Sugar

Sweet milk chocolate, hazelnut

Mild orange and dark chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Graham Cracker, Sugar, Baker's Chocolate

Berry, chocolate, nuts, and light lemon

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.