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La Esmeralda
Ethiopian Bird Friendly Coffee Dark Roast
Hellbender Bird Friendly Coffee GreenPods 12 Count
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Midnight Single Origin
Bold, Rich, Dark Chocolate
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Rare Bird-Reserve Dark Roast
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Guatemala Organic
Notes of caramel and chocolate
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Bees Knees
Chocolate and pineapple
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Colombia Organic
Balanced body with big flavor
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Nicaragua–Bird Friendly Certified
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Bees Knees
Chocolate and pineapple
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Santa Lucia
Chocolate, Caramel, Clove
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Peru Medium Roast
Caramel, Milk Chocolate, Pear