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Dark and Fruity

Brown Sugar, Dark Chocolate, Walnut

Rich nutty and caramel flavors, brightened by a hint of citrus.

Honey, Raisin, Cacao

Caramel, Tropical Fruit, with Bright Acidity

Caramel, Milk Chocolate, Pear

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Brown sugar, Orange, Milk Chocolate

Almond, Milk Chocolate, Red Apple

Baker's chocolate, molasses, and citrus

Orange, Milk Chocolate, Brown Sugar

Blackberry, pineapple, lavender

Honey, Lime, Orange

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Milk chocolate & brown sugar with a tangy melon acidity.

Alluring aroma of cocoa with a hint of nuttiness.

Red Fruits, Juicy, Balanced

Floral aroma, brown sugar, caramel, medium body

Light, aromatic, caramel notes, smooth flavor

Milk chocolate with hazelnut and cashew.

Bakers Chocolate

Bakers Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Turbinado Sugar, Cocoa, Orange Zest

Molasses, Chocolate, Graham Cracker

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Caramel, chocolate, tart fruit

Full-bodied, oaky, and toasty flavors

Vibrant cherries, molasses

Red Fruits, Juicy, Balanced

Chocolate, Brown Sugar, Citrus

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Balanced body with big flavor

Fruit with notes of cocoa

Caramel, chocolate, tart fruit

Molasses, Chocolate, Graham Cracker

Citrus, caramel, and mixed nuts

Light, aromatic, caramel notes, smooth flavor

Clean and bright and slightly sweet

Smooth, Lively, Sweet

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bakers Chocolate

Medium to full body, soft, rich potting soil character.

Roasted Almonds, Caramel, Dark Chocolate

Roasted Almonds, Black Pepper, Molasses

Delicate fruity notes with a crisp, clean finish.

Honey, baking spices, nutmeg, and biscuit