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Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Rare Bird-Reserve Dark Roast
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Colombia Organic
Balanced body with big flavor
Bird Friendly Guatemala
Mild orange and dark chocolate
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Guatemala SMBC FT
Honey, Lime, Orange
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Lighthouse
Clean flavors of almond and citrus
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
SongBird Colombian
Toasty, spicy, dark chocolate
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Honduran Breakfast Blend
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
AVIA FLAP Canada
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Guatemala Organic
Notes of caramel and chocolate
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Commit
Chocolatey with caramel and nuts
