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Smoke, Caramel, Burnt Sugar

Light, aromatic, caramel notes, smooth flavor

Vanilla, Orange, Milk Chocolate

Red Apple, Brown Sugar, Almond

Roasted Almonds, Black Pepper, Molasses

Floral aroma, brown sugar, caramel, medium body

Honeyed with balance of caramel, nut and fruit

Bakers Chocolate

Orange, Milk Chocolate, Caramel

Cherry, brown sugar, molasses

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Graham Cracker, Sugar, Baker's Chocolate

Balanced smoky aroma, fresh toast, medium body

Caramel, stone fruit, and chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Brown Sugar, Chocolate, Dried Fruit

Honeyed with balance of caramel, nut and fruit

Caramel, Tropical Fruit, with Bright Acidity

Dark and Fruity

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Rich, nutty, complex

Honey, lime, orange.

Rich notes of macadamia and red currant.

Balanced smoky aroma, fresh toast, medium body

Complex flavors with chocolate, almond and slightly fruity notes.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Fruit with notes of cocoa

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Turbinado Sugar, Cocoa, Orange Zest

Medium/Dark Roast with mild fruitiness

Rich, Caramel, Dark Chocolate

Mild orange and dark chocolate

Toasty, spicy, dark chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Notes of caramel and chocolate

Honeyed with balance of caramel, nut and fruit

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Honey, Raisin, Cacao

Honey, Apricot, Hazelnut, Red Apple

Milk Chocolate, Red Apple, Brown Sugar, Orange

Classic Ethiopian flavor, rich, bold notes of caramel

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Rich Cocoa and mild bitterness

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, Tropical Fruit, with Bright Acidity

Chocolatey with caramel and nuts

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.