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Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Strawberry, Almond butter, Hint of nutmeg

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bright floral aroma, toasted nuts, berry, earthy

Deep milk chocolate with hazelnut and a touch of smoke.

Bakers Chocolate

Vibrant cherries, molasses

Roasted nuts aroma, dark chocolate, smoky finish

Caramel, fruit, and nut

Caramel, apple, pastry crust

Almond, Toffee, Cocoa

Milk chocolate, Caramel, Nutty

Bold, bittersweet dark chocolate, smoky finish

Luscious, Ripe Cherry, Molasses

Turbinado Sugar, Cocoa, Orange Zest

Floral, Citrus, Baker's Chocolate

Cocoa and walnut

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Bakers Chocolate

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Brown Sugar

Infused chocolate and almond flavors

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Milk chocolate & brown sugar with a tangy melon acidity.

Brown Sugar, Grapefruit, Baker's Chocolate

Honeyed with balance of caramel, nut and fruit

Smooth and mellow with balanced body

Caramel, applie, and pastry crust

Caramel, Milk Chocolate, Pear

Medium to full body, soft, rich potting soil character.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Almond, Toffee, Cocoa

Luscious, Ripe Cherry, Molasses

Honey, Citrus, Malt

Chocolatey with caramel and nuts