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Vanilla, Orange, Milk Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Honey, Lime, Orange

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Flavors of brown sugar, maple and figs.

Infused cinnamon and vanilla flavors

Berry, chocolate, nuts, and light lemon

Nutty, chocolate, mango

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Sweet milk chocolate, hazelnut

Medium to full body, soft, rich potting soil character.

Toasted Almonds, Brown Sugar, Lime

Medium/Dark Roast with mild fruitiness

Caramel, Stonefruit, Chocolate

Luscious, Ripe Cherry, Molasses

Nutty with lots of fidelity and sweet aftertaste

Clean and bright and slightly sweet

Vibrant cherries, molasses

Complex, approachable, sweet

Sweet and well balanced.

Bold, bittersweet dark chocolate, smoky finish

Orange, Milk Chocolate, Brown Sugar

Caramel, fruit, and nut

Caramel, fruit, and nut

Smoke, Caramel, Burnt Sugar

Baker's Chocolate, Molasses, Citrus

Roasted Almonds, Caramel, Dark Chocolate

Infused coconut and hazelnut flavors

Caramel, apple, pastry crust

Caramel, fruit, and nut

Caramel, stone fruit, and chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Brown Sugar, Dark Chocolate, Walnut

Milk chocolate with hints of vanilla and cherry

Dark chocolate, Vanilla, Sweet red apple-like acidity

Almond, Milk Chocolate, Red Apple

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Turbinado Sugar, Cocoa, Orange Zest

Balanced, intense, and chocolaty with caramel and nuts

Roasted nuts aroma, dark chocolate, smoky finish

Vibrant and fruit with flowery characteristics.

Vibrant cherries, molasses