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Notes of caramel and chocolate

Roasted Almonds, Caramel, Dark Chocolate

Nutty with lots of fidelity and sweet aftertaste

Toasty, spicy, dark chocolate

Caramel, Milk Chocolate, Pear

Vibrant cherries, molasses

Vibrant and fruit with flowery characteristics.

Vibrant cherries, molasses

Bold, Rich, Dark Chocolate

Delicate fruity notes with a crisp, clean finish.

Infused coconut and hazelnut flavors

Dark chocolate with hints of cherry and honey

Bold, Rich, Dark Chocolate

Milk chocolate with hazelnut and cashew.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel, apple, pastry crust

Alluring aroma of cocoa with a hint of nuttiness.

Chocolate, Brown Sugar, Citrus

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Milk chocolate, Caramel, Nutty

Berry, chocolate, nuts, and light lemon

Brown sugar, Orange, Milk Chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Pear, Persimmon, Brown Sugar

Pear, Persimmon, Brown Sugar

Clean flavors of almond and citrus

Chocolate and mandarin orange

Luscious, Ripe Cherry, Molasses

Honeyed with balance of caramel, nut and fruit

Marshmallow, Brownie, Honey

Caramel, Tropical Fruit, with Bright Acidity

Molasses, Chocolate, Graham Cracker

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Alluring aroma of cocoa with a hint of nuttiness.

Delicate fruity notes with a crisp, clean finish.

Medium to full body, soft, rich potting soil character.

Orange, Milk Chocolate, Brown Sugar

Honeyed, toffee, balanced

Caramel, apple, pastry crust

Brown sugar, Orange, Milk Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, fruit, and nut

Classic Ethiopian flavor, rich, bold notes of caramel