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Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Sweet and well balanced.

Roasted Almonds, Black Pepper, Molasses

Brown sugar, Orange, Milk Chocolate

Vibrant cherries, molasses

Pear, Persimmon, Brown Sugar

Balanced smoky aroma, fresh toast, medium body

Light bodied, very sweet, mild yet balanced lemon-like acidity

Nutty with lots of fidelity and sweet aftertaste

Bakers Chocolate

Medium/Dark Roast with mild fruitiness

Classic Ethiopian flavor, rich, bold notes of caramel

Honeyed with balance of caramel, nut and fruit

Molasses, Chocolate, Graham Cracker

Orange, Milk Chocolate, Caramel

Rich, smoky, intense

Caramel, chocolate, tart fruit

Alluring aroma of cocoa with a hint of nuttiness.

Caramel aroma, toasted nuts, brown sugar, medium body

Baker's Chocolate, Grilled Citrus, Caramel

Smooth, Rich, Creamy

Bakers Chocolate

Infused chocolate and almond flavors

Vanilla, Orange, Milk Chocolate

Infused cinnamon and vanilla flavors

Light bodied, very sweet, mild yet balanced lemon-like acidity

Brown Sugar, Grapefruit, Baker's Chocolate

Notes of caramel and chocolate

Honeyed with balance of caramel, nut and fruit

Marshmallow, Brownie, Honey

Toasted Almonds, Brown Sugar, Lime

Graham Cracker, Caramel, Syrupy

Orange, Milk Chocolate, Brown Sugar

Caramel, citrus, and milk chocolate.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Rich notes of macadamia and red currant.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Almond, Milk Chocolate, Red Apple

A broad range of flavors based in brown sugar and baking spices

Chocolate and pineapple

Chocolate, Caramel, Clove

Caramel, apple, pastry crust

Caramel, stone fruit, and chocolate

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish