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Infused caramel flavor

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Red Apple, Brown Sugar, Almond

Roasted Almonds, Black Pepper, Molasses

Milk chocolate with hints of vanilla and cherry

Brown Sugar, Grapefruit, Baker's Chocolate

Rich, Caramel, Dark Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Honey, Lime, Orange

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Fruit with notes of cocoa

Caramel, stone fruit, and chocolate

Full-bodied, oaky, and toasty flavors

Caramel aroma, toasted nuts, brown sugar, medium body

Raisin, brown sugar, dried fruit, black tea

Blackberry, pineapple, lavender

Medium to full body, soft, rich potting soil character.

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Brown Sugar, Citrus

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Honey, Raisin, Cacao

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Nutty with lots of fidelity and sweet aftertaste

Berry, chocolate, nuts, and light lemon

Smoke, Caramel, Burnt Sugar

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Sweet milk chocolate, hazelnut

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Cherry, brown sugar, molasses

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Light, aromatic, caramel notes, smooth flavor

Roasted Almonds, Black Pepper, Molasses

Complex, approachable, sweet

Delicate fruity notes with a crisp, clean finish.

Sweet milk chocolate, hazelnut

Infused caramel flavor

Infused cinnamon and vanilla flavors

Rich notes of macadamia and red currant.

Caramel, citrus, and milk chocolate.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Vanilla, Orange, Milk Chocolate

Caramel, apple, pastry crust

Light, aromatic, caramel notes, smooth flavor

Graham Cracker, Caramel, Syrupy

Chocolate, Brown Sugar, Nutty, Caramel

Full-bodied, oaky, and toasty flavors