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Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
AVIA Bird Protection Quebec
Rise and Shine Blend
AVIA Bird Protection Quebec
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Prospect Hill
Almond, Toffee, Cocoa
Bee&Bee
Notes of citrus, sugar cane, and black cherry
AVIA Heritage St-Bernard
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Lighthouse
Clean flavors of almond and citrus
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Guatemala Huehuetenango
Caramel, fruit, and nut
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
The Daily
Honeyed, toffee, balanced
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Prospect Hill
Almond, Toffee, Cocoa
Organic Rio Coco
Caramel, apple, pastry crust
Organic Santa Lucia
Chocolate, Caramel, Clove
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Mimico Joe
Complex, approachable, sweet
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Organic French Roast
Molasses, Chocolate, Graham Cracker
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Caramel Organic
Infused caramel flavor
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Yosemite Dos Sierras
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Bird Friendly Ethiopia
Blackberry, pineapple, lavender