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AVIA Nature Newfoundland and Labrador
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Guatemala SMBC FT
Honey, Lime, Orange
SongBird Colombian
Toasty, spicy, dark chocolate
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
La Florida BF
Marshmallow, Brownie, Honey
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Nicaragua Rio Coco
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Cocohaze
Infused coconut and hazelnut flavors
Guatemala Jacaltenango
Chocolate and mandarin orange
Organic Santa Lucia
Chocolate, Caramel, Clove
AVIA Ecomuseum Zoo
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Prospect Hill
Almond, Toffee, Cocoa
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Bees Knees
Chocolate and pineapple
Lighthouse
Clean flavors of almond and citrus
Colombia Seineken
Clean and bright and slightly sweet
AVIA Nova Scotia Bird Society
Guatemala Huehuetenango
Caramel, fruit, and nut
Peru Organic
Smooth and mellow with balanced body
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Peru Norte
Honeyed with balance of caramel, nut and fruit
Organic Rio Coco
Caramel, apple, pastry crust
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
SongBird Decaf
Rich, nutty, complex
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Mimico Joe
Complex, approachable, sweet
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish