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Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Commit
Chocolatey with caramel and nuts
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Organic Rio Coco
Caramel, apple, pastry crust
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Organic Chayote
Caramel, chocolate, tart fruit
Rare Bird-Reserve Dark Roast
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Hexa-Gone
Milk chocolate, banana, guava, wine
Organic French Roast
Molasses, Chocolate, Graham Cracker
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Organic Santa Lucia
Chocolate, Caramel, Clove
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
French Roast
Full-bodied, oaky, and toasty flavors
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
AVIA SOS Miss Doolittle
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Ethiopia–Bird Friendly Certified
Chocolate Almond Bliss
Infused chocolate and almond flavors
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Chocolate Hazelnut
Infused chocolate and hazelnut flavors
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
AVIA QuebecOiseaux
Quantum Organic Early Bird (Certified Bird Friendly)
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Prospect Hill
Almond, Toffee, Cocoa
AVIA FLAP Canada
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Bees Knees
Chocolate and pineapple
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Peru Norte
Honeyed with balance of caramel, nut and fruit