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Red Berries, Hazelnut, Chocolate

Milk chocolate with hints of caramel and lemon

A broad range of flavors based in brown sugar and baking spices

Sweet milk chocolate, hazelnut

Chocolate, Sweet, Nutty

Medium to full body, soft, rich potting soil character.

Rich notes of macadamia and red currant.

Caramel, fruit, and nut

Sweet milk chocolate, hazelnut

Medium to full body, soft, rich potting soil character.

Berry, chocolate, nuts, and light lemon

Alluring aroma of cocoa with a hint of nuttiness.

Delicate fruity notes with a crisp, clean finish.

Honey, Citrus, Malt

Toasty, spicy, dark chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Caramel

Floral, Citrus, Baker's Chocolate

Flavors of brown sugar, maple and figs.

Full-bodied, oaky, and toasty flavors

Balanced cocoa and fruity tanginess with a dark creamy body

Honey, Raisin, Cacao

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Chocolate, Caramel, Clove

Vanilla, Orange, Milk Chocolate

Chocolate, Sweet, Nutty

Mild orange and dark chocolate

Light, aromatic, caramel notes, smooth flavor

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, chocolate, tart fruit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Almond, Brown Sugar, Orange

Delicate fruity notes with a crisp, clean finish.

Sweet milk chocolate, hazelnut

Tangerine, honey, brown sugar

Bitter Walnut

Roasted Almonds, Caramel, Dark Chocolate

Medium to full body, soft, rich potting soil character.

Floral, Citrus, Baker's Chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, apple, pastry crust

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Deep milk chocolate with hazelnut and a touch of smoke.

Chocolate, Caramel, Clove

Red Apple, Brown Sugar, Almond