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Organic Rio Coco
Caramel, apple, pastry crust
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
SongBird French Roast
Rich, smoky, intense
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
SongBird Guatemalan
Vibrant cherries, molasses
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Guatemala
Chocolate, Sweet, Nutty
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
The Daily
Honeyed, toffee, balanced
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Bald Eagle Roast
Caramel, applie, and pastry crust
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Prospect Hill
Almond, Toffee, Cocoa
AVIA Nature Canada's Bird Friendly City
12oz Guatemalan Light Roast
Sweet and well balanced.
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
