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Mild orange and dark chocolate

Rich notes of macadamia and red currant.

Dark and Fruity

Smooth, Lively, Sweet

Apricot, Toasted Almond, Milk Chocolate

Chocolate, Caramel, Clove

Toasted Almonds, Brown Sugar, Lime

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Alluring aroma of cocoa with a hint of nuttiness.

Caramel, citrus, and milk chocolate.

Smoke, Caramel, Burnt Sugar

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Chocolate, Brown Sugar, Citrus

Brown Sugar, Grapefruit, Baker's Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Graham Cracker, Sugar, Baker's Chocolate

Turbinado Sugar, Cocoa, Orange Zest

Caramel, fruit, and nut

Caramel, applie, and pastry crust

Vibrant and fruit with flowery characteristics.

A broad range of flavors based in brown sugar and baking spices

A broad range of flavors based in brown sugar and baking spices

Brown sugar, grapefruit, and baker's chocolate

Complex, approachable, sweet

Smooth, Lively, Sweet

Cocoa and walnut

Graham Cracker, Caramel, Syrupy

Tangerine, Honey, Brown Sugar

Smoke, Caramel, Burnt Sugar

Balanced, intense, and chocolaty with caramel and nuts

Baker's Chocolate, Molasses, Citrus

Roasted Almonds, Black Pepper, Molasses

Milk Chocolate, Red Apple, Brown Sugar, Orange

Chocolate, Sweet, Nutty

Floral aroma, brown sugar, caramel, medium body

Honeyed with balance of caramel, nut and fruit

Vanilla, Orange, Milk Chocolate

Mild orange and dark chocolate

Orange, Milk Chocolate, Caramel

Chocolate and mandarin orange