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Tangerine, Honey, Brown Sugar

Milk chocolate with hazelnut and cashew.

Floral, Citrus, Baker's Chocolate

Infused chocolate and almond flavors

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Almond, Milk Chocolate, Red Apple

Rich, nutty, complex

Caramel, fruit, and nut

Vanilla, Orange, Milk Chocolate

Chocolate, orange, cherry

Fruity with strong floral notes.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Floral aroma, brown sugar, caramel, medium body

Chocolate, Sweet, Nutty

Rich, Caramel, Dark Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Smoke, Caramel, Burnt Sugar

Bitter Walnut

Floral, Citrus, Baker's Chocolate

Sweet and well balanced.

Pear, Persimmon, Brown Sugar

Medium to full body, soft, rich potting soil character.

Brown Sugar, Chocolate, Dried Fruit

Rich, Caramel, Dark Chocolate

Orange, Milk Chocolate, Brown Sugar

Caramel, applie, and pastry crust

Caramel, Stonefruit, Chocolate

Apricot, Toasted Almond, Milk Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Brown Sugar

Medium to full body, soft, rich potting soil character.

Toasted Almonds, Brown Sugar, Lime

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Strawberry, Almond butter, Hint of nutmeg

Chocolatey with caramel and nuts

Baker's Chocolate, Molasses, Citrus

Sweet and well balanced.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Chocolatey with caramel and nuts