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Infused chocolate and hazelnut flavors

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Caramel, stone fruit, and chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Roasted nuts aroma, dark chocolate, smoky finish

Medium/Dark Roast with mild fruitiness

Toasted Almonds, Brown Sugar, Lime

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Mild orange and dark chocolate

Milk chocolate with hints of caramel and lemon

Bakers Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Red Fruits, Juicy, Balanced

Caramel, Stonefruit, Chocolate

Orange, Milk Chocolate, Honey

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Nutty with lots of fidelity and sweet aftertaste

Honeyed, toffee, balanced

Brown Sugar, Grapefruit, Baker's Chocolate

Smooth, Rich, Creamy

Bakers Chocolate

Floral aroma, brown sugar, caramel, medium body

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honey, lime, orange.

Toasted Almonds, Brown Sugar, Lime

Balanced, intense, and chocolaty with caramel and nuts

Rich Cocoa and mild bitterness

Honeyed with balance of caramel, nut and fruit

Almond, Toffee, Cocoa

Bakers Chocolate

Sweet and well balanced.

Bright floral aroma, toasted nuts, berry, earthy

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Milk chocolate with hazelnut and cashew.

Molasses, Chocolate, Graham Cracker

Apricot, Toasted Almond, Milk Chocolate