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Deep milk chocolate with hazelnut and a touch of smoke.

Flavors of brown sugar, maple and figs.

Caramel, apple, pastry crust

Pear, Persimmon, Brown Sugar

Dark chocolate, Roasted walnut, Brown spice

Raisin, brown sugar, dried fruit, black tea

Smooth, Lively, Sweet

Medium/Dark Roast with mild fruitiness

Berry, chocolate, nuts, and light lemon

Chocolate, Brown Sugar, Citrus

Caramel, fruit, and nut

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, chocolate, tart fruit

Smoke, Caramel, Burnt Sugar

Infused coconut and hazelnut flavors

Orange, Milk Chocolate, Brown Sugar

Caramel, citrus, and milk chocolate.

Dark and Fruity

Dark chocolate with hints of cherry and honey

Vibrant cherries, molasses

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Roasted Almonds, Black Pepper, Molasses

Blackberry, pineapple, lavender

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, baking spices, nutmeg, and biscuit

Caramel, citrus, and milk chocolate.

Caramel, apple, pastry crust

Medium to full body, soft, rich potting soil character.

Bakers Chocolate

A broad range of flavors based in brown sugar and baking spices

Malty, Full bodied, Nutty

Vibrant cherries, molasses

Milk chocolate with hazelnut and cashew.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honeyed, toffee, balanced

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Brown sugar, grapefruit, and baker's chocolate

Rich, smoky, intense

Dark chocolate with hints of cherry and honey

Balanced cocoa and fruity tanginess with a dark creamy body

Fruity with strong floral notes.

Vibrant cherries, molasses

Milk Chocolate, Red Apple, Brown Sugar, Orange

Delicate fruity notes with a crisp, clean finish.