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Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
AVIA Heritage St-Bernard
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
SongBird Colombian
Toasty, spicy, dark chocolate
AVIA FLAP Canada
AVIA Nature Canada's Bird Friendly City
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Bird Friendly El Salvador Finca Hungria 5 lb bag
Pear, Persimmon, Brown Sugar
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Honduran Breakfast Blend
Ethiopia Dagaga Aira
Ethiopian Bird Friendly Coffee Dark Roast
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Nicaragua–Bird Friendly Certified
SongBird Colombian
Toasty, spicy, dark chocolate
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones