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Brown sugar, baking spices, chocolate, orange, berry, and caramel

Honey, Apricot, Hazelnut, Red Apple

Dark chocolate, Vanilla, Sweet red apple-like acidity

Flavors of brown sugar, maple and figs.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Milk chocolate & brown sugar with a tangy melon acidity.

Toasted Almonds, Brown Sugar, Lime

Deep milk chocolate with hazelnut and a touch of smoke.

Delicate fruity notes with a crisp, clean finish.

Caramel, chocolate, tart fruit

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Brown Sugar, Chocolate, Dried Fruit

Smooth and mellow with balanced body

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Milk chocolate & brown sugar with a tangy melon acidity.

Graham Cracker, Sugar, Baker's Chocolate

Floral, Citrus, Baker's Chocolate

Nutty with lots of fidelity and sweet aftertaste

Baker's Chocolate, Grilled Citrus, Caramel

Citrus, caramel, and mixed nuts

Clean flavors of almond and citrus

Caramel, citrus, and milk chocolate.

Vibrant and fruit with flowery characteristics.

Sweet and well balanced.

Almond, Toffee, Caramel

Dark chocolate with hints of cherry and honey

Caramel, applie, and pastry crust

Chocolate and mandarin orange

Milk Chocolate, Red Apple, Brown Sugar, Orange

Caramel, apple, pastry crust

Full-bodied, oaky, and toasty flavors

Medium to full body, soft, rich potting soil character.

Infused chocolate and almond flavors

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Honey

Light fruitiness with strong floral notes.

Molasses, Chocolate, Graham Cracker

Strawberry, Almond butter, Hint of nutmeg

Vibrant and fruit with flowery characteristics.

Baker's Chocolate, Molasses, Citrus

Orange, Milk Chocolate, Brown Sugar

Floral, Caramel, Walnut

Dark chocolate with hints of cherry and honey