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Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Medium to full body, soft, rich potting soil character.

Milk chocolate & brown sugar with a tangy melon acidity.

Dark chocolate with hints of cherry and honey

Raisin, brown sugar, dried fruit, black tea

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Smoke, Caramel, Burnt Sugar

Graham Cracker, Sugar, Baker's Chocolate

Almond, Milk Chocolate, Red Apple

Clean and bright and slightly sweet

Almond, Brown Sugar, Orange

Chocolate and pineapple

Bakers Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Orange, Milk Chocolate, Brown Sugar

Sweet and well balanced.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Rich Cocoa and mild bitterness

Caramel, stone fruit, and chocolate

Almond, Toffee, Cocoa

Brown sugar, grapefruit, and baker's chocolate

Orange, Milk Chocolate, Brown Sugar

Milk chocolate with hints of vanilla and cherry

Nutty, chocolate, mango

Toasty, spicy, dark chocolate

Honey, Apricot, Hazelnut, Red Apple

Vibrant cherries, molasses

Milk chocolate with hazelnut and cashew.

Orange, Milk Chocolate, Caramel

Caramel, apple, pastry crust

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Medium/Dark Roast with mild fruitiness

Milk chocolate & brown sugar with a tangy melon acidity.

Floral, Caramel, Walnut

Raisin, brown sugar, dried fruit, black tea

Medium to full body, soft, rich potting soil character.

Bitter Walnut

Cocoa and walnut

Caramel aroma, toasted nuts, brown sugar, medium body

Vanilla, Orange, Milk Chocolate

Chocolate, Brown Sugar, Citrus

Flavors of brown sugar, maple and figs.