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Milk Chocolate, Red Apple, Brown Sugar, Orange

Baker's chocolate, molasses, and citrus

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Chocolate, Sweet, Nutty

Infused caramel flavor

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Full-bodied, oaky, and toasty flavors

Raisin, brown sugar, dried fruit, black tea

Apricot, Toasted Almond, Milk Chocolate

Caramel, apple, pastry crust

Almond, Toffee, Caramel

Orange, Milk Chocolate, Honey

Molasses, Chocolate, Graham Cracker

Chocolate, Sweet, Nutty

Deep milk chocolate with hazelnut and a touch of smoke.

Chocolate, Sweet, Nutty

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Notes of caramel and chocolate

Medium/Dark Roast with mild fruitiness

Infused coconut and hazelnut flavors

Sugar Cookie, Orange, Honey

Smooth, Lively, Sweet

Malty, Full bodied, Nutty

Tangerine, Honey, Brown Sugar

Berry, chocolate, nuts, and light lemon

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, Milk Chocolate, Pear

Notes of citrus, sugar cane, and black cherry

Roasted nuts aroma, dark chocolate, smoky finish

Complex, approachable, sweet

Notes of caramel and chocolate

Tangerine, Honey, Brown Sugar

Light, aromatic, caramel notes, smooth flavor

A broad range of flavors based in brown sugar and baking spices

Medium to full body, soft, rich potting soil character.

Toasted Almonds, Brown Sugar, Lime

Complex, approachable, sweet

Pear, Persimmon, Brown Sugar

Roasted Almonds, Caramel, Dark Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Baker's chocolate, molasses, and citrus

Caramel, fruit, and nut

Brown sugar, grapefruit, and baker's chocolate