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Chocolatey with caramel and nuts

Bakers Chocolate

Caramel, apple, pastry crust

Roasted Almonds, Caramel, Dark Chocolate

Pear, Persimmon, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel aroma, toasted nuts, brown sugar, medium body

Chocolate, Roasted almonds, Heavy body

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Balanced cocoa and fruity tanginess with a dark creamy body

Almond, Toffee, Caramel

Vibrant cherries, molasses

Floral aroma, brown sugar, caramel, medium body

Milk chocolate with hazelnut and cashew.

Bold, bittersweet dark chocolate, smoky finish

Smooth and mellow with balanced body

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Rich Cocoa and mild bitterness

Rich, smoky, intense

Chocolate, Caramel, Clove

Delicate fruity notes with a crisp, clean finish.

Fruity with strong floral notes.

Nutty with lots of fidelity and sweet aftertaste

Luscious, Ripe Cherry, Molasses

Baker's Chocolate, Molasses, Citrus

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honeyed with balance of caramel, nut and fruit

Citrus, caramel, and mixed nuts

Roasted Almonds, Black Pepper, Molasses

Mild orange and dark chocolate

Milk chocolate with hints of vanilla and cherry

Toasty, spicy, dark chocolate

Sweet and well balanced.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Floral, Citrus, Baker's Chocolate

Honey, Citrus, Malt

Cocoa and walnut

Tangerine, honey, brown sugar

Caramel, apple, pastry crust

Vibrant and fruit with flowery characteristics.

Tangerine, Honey, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Medium/Dark Roast with mild fruitiness

Floral aroma, brown sugar, caramel, medium body

Red Berries, Hazelnut, Chocolate

Bold, Rich, Dark Chocolate

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Brown Sugar