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Vanilla, Orange, Milk Chocolate

Full-bodied, oaky, and toasty flavors

Nutty with lots of fidelity and sweet aftertaste

Vibrant cherries, molasses

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Rich Cocoa and mild bitterness

Dark chocolate, Roasted walnut, Brown spice

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Bakers Chocolate

Complex, approachable, sweet

Chocolate, Sweet, Nutty

Earthy, Chocolate Chip Cookie, Wild Tobacco

Balanced, intense, and chocolaty with caramel and nuts

Medium to full body, soft, rich potting soil character.

Vibrant cherries, molasses

Bold, Rich, Dark Chocolate

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Honey, Apricot, Hazelnut, Red Apple

Berry, chocolate, nuts, and light lemon

Milk Chocolate, Red Apple, Brown Sugar, Orange

Chocolate, Caramel, Clove

Vanilla, Orange, Milk Chocolate

Notes of citrus, sugar cane, and black cherry

Chocolate, Sweet, Nutty

Honey, Lime, Orange

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Fruit with notes of cocoa

Roasted Almonds, Caramel, Dark Chocolate

Chocolate and mandarin orange

Almond, Toffee, Cocoa

Turbinado Sugar, Cocoa, Orange Zest

Mild orange and dark chocolate

Sweet and well balanced.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel aroma, toasted nuts, brown sugar, medium body

Earthy, Chocolate Chip Cookie, Wild Tobacco

Balanced, intense, and chocolaty with caramel and nuts

Tangerine, honey, brown sugar

Sweet milk chocolate, hazelnut

Baker's Chocolate, Grilled Citrus, Caramel

Chocolate, Brown Sugar, Citrus