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Graham Cracker, Sugar, Baker's Chocolate

Vanilla, Orange, Milk Chocolate

Flavors of brown sugar, maple and figs.

Light fruitiness with strong floral notes.

Orange, Milk Chocolate, Honey

Graham Cracker, Sugar, Baker's Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Chocolatey with caramel and nuts

Caramel, Tropical Fruit, with Bright Acidity

Dark chocolate, Vanilla, Sweet red apple-like acidity

Earthy, Chocolate Chip Cookie, Wild Tobacco

Orange, Milk Chocolate, Brown Sugar

Nutty with lots of fidelity and sweet aftertaste

Rich nutty and caramel flavors, brightened by a hint of citrus.

Tangerine, honey, brown sugar

Infused caramel flavor

Tangerine, Honey, Brown Sugar

Chocolate, Brown Sugar, Citrus

Rich, nutty, complex

Almond, Milk Chocolate, Red Apple

Baker's Chocolate, Molasses, Citrus

Graham Cracker, Caramel, Syrupy

Notes of citrus, sugar cane, and black cherry

Medium/Dark Roast with mild fruitiness

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Orange, Milk Chocolate, Honey

Balanced cocoa and fruity tanginess with a dark creamy body

Roasted Almonds, Caramel, Dark Chocolate

Vibrant and fruit with flowery characteristics.

Smoke, Caramel, Burnt Sugar

Toasty, spicy, dark chocolate

Caramel, Stonefruit, Chocolate

Brown sugar, Orange, Milk Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Chocolate, Brown Sugar, Nutty, Caramel

Smooth and mellow with balanced body

Turbinado Sugar, Cocoa, Orange Zest

Honey, Raisin, Cacao

Nutty, chocolate, mango

Brown Sugar, Chocolate, Dried Fruit

Balanced, intense, and chocolaty with caramel and nuts

Strawberry, Almond butter, Hint of nutmeg

Honey, Lime, Orange

Caramel, citrus, and milk chocolate.