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Red Berries, Hazelnut, Chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Notes of caramel and chocolate

Caramel, Tropical Fruit, with Bright Acidity

Cherry, brown sugar, molasses

Honeyed with balance of caramel, nut and fruit

Notes of caramel and chocolate

Berry, chocolate, nuts, and light lemon

Tangerine, honey, brown sugar

Orange, Milk Chocolate, Honey

Floral aroma, brown sugar, caramel, medium body

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Smoke, Caramel, Burnt Sugar

Orange, Milk Chocolate, Brown Sugar

Bakers Chocolate

Orange, Milk Chocolate, Brown Sugar

Milk chocolate with hazelnut and cashew.

Vibrant and fruit with flowery characteristics.

Baker's Chocolate, Grilled Citrus, Caramel

Honey, Raisin, Cacao

Honey, Lime, Orange

Chocolate, Caramel, Clove

Brown Sugar, Grapefruit, Baker's Chocolate

Blackberry, pineapple, lavender

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Chocolate and pineapple

Smooth and mellow with balanced body

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Infused cinnamon and vanilla flavors

Red Fruits, Juicy, Balanced

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Dark and Fruity

Pear, Persimmon, Brown Sugar

Caramel, apple, pastry crust

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Caramel

Rich nutty and caramel flavors, brightened by a hint of citrus.

Graham Cracker, Sugar, Baker's Chocolate

Smoke, Caramel, Burnt Sugar

Sweet and well balanced.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Almond, brown sugar, orange