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Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Light, aromatic, caramel notes, smooth flavor

Honey, Lime, Orange

Almond, Toffee, Caramel

Honey, Apricot, Hazelnut, Red Apple

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Chocolate and pineapple

Orange, Milk Chocolate, Caramel

Notes of caramel and chocolate

Honeyed with balance of caramel, nut and fruit

Dark Chocolate, Almond, Caramel

Smoke, Caramel, Burnt Sugar

Bakers Chocolate

Orange, Milk Chocolate, Caramel

Graham Cracker, Caramel, Syrupy

Milk chocolate & brown sugar with a tangy melon acidity.

Strawberry, Almond butter, Hint of nutmeg

Honey, Lime, Orange

Dark chocolate, Vanilla, Sweet red apple-like acidity

Honeyed with balance of caramel, nut and fruit

Almond, Toffee, Cocoa

Rich, Caramel, Dark Chocolate

Flavors of brown sugar, maple and figs.

Toasty, spicy, dark chocolate

Chocolate, Sweet, Nutty

Caramel, Stonefruit, Chocolate

Toasted Almonds, Brown Sugar, Lime

Caramel, Tropical Fruit, with Bright Acidity

Vanilla, Orange, Milk Chocolate

Baker's Chocolate, Molasses, Citrus

Full-bodied, oaky, and toasty flavors

A broad range of flavors based in brown sugar and baking spices

Chocolate, Brown Sugar, Nutty, Caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Balanced, intense, and chocolaty with caramel and nuts

Milk chocolate with hints of caramel and lemon

Almond, Toffee, Caramel

Balanced cocoa and fruity tanginess with a dark creamy body

Chocolate, Brown Sugar, Citrus

Berry, chocolate, nuts, and light lemon

Classic Ethiopian flavor, rich, bold notes of caramel

Red Apple, Brown Sugar, Almond