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Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Infused cinnamon and vanilla flavors

Orange, Milk Chocolate, Cherry

Bold, Rich, Dark Chocolate

Blackberry, pineapple, lavender

Nutty with lots of fidelity and sweet aftertaste

Dark chocolate, Vanilla, Sweet red apple-like acidity

Nutty with lots of fidelity and sweet aftertaste

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Bakers Chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Cocoa and walnut

Chocolate, Sweet, Nutty

Chocolate, Brown Sugar, Citrus

Rich nutty and caramel flavors, brightened by a hint of citrus.

Infused cinnamon and vanilla flavors

Red Fruits, Juicy, Balanced

Chocolate, Sweet, Nutty

Rich, Caramel, Dark Chocolate

Floral aroma, brown sugar, caramel, medium body

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Graham Cracker, Caramel, Syrupy

Almond, brown sugar, orange

Chocolate, Caramel, Clove

Orange, Milk Chocolate, Caramel

Honey, Lime, Orange

Medium to full body, soft, rich potting soil character.

Roasted Almonds, Black Pepper, Molasses

Fruit with notes of cocoa

Alluring aroma of cocoa with a hint of nuttiness.

Orange, Milk Chocolate, Brown Sugar

Fruit with notes of cocoa

Classic Ethiopian flavor, rich, bold notes of caramel

Nutty, chocolate, mango

Notes of caramel and chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, fruit, and nut

Milk chocolate & brown sugar with a tangy melon acidity.

Smooth, Rich, Creamy

Rich Cocoa and mild bitterness

Full-bodied, oaky, and toasty flavors

Classic Ethiopian flavor, rich, bold notes of caramel

Rich, nutty, complex

Notes of citrus, sugar cane, and black cherry

Caramel, fruit, and nut

Infused coconut and hazelnut flavors

Complex, approachable, sweet